Well Kiddos

Improving Kids Menus “One Restaurant and One Family at a Time.”

Posts Tagged “pasta”

Chard Yoghurt Sauce with Shiitake Mushrooms

Posted on March 27th, 2012 by Manu

By The Crawford’s Get your daily greens – right now the abundance of leafy green vegetables are visible in every produce aisle. This recipe is a family favorite and we created it to our taste over the years. For a creamier version try to substitute with Greek yoghurt or coconut milk. Explore! Serves 4 Ingredients: […]

Cremini Goulash

Posted on March 23rd, 2012 by Manu

Please enjoy another delicious and vegan recipe by Executive Chef Jason Wyrick of the The Vegan Culinary Experience (www.veganculinaryexperience.com): Type:   Main Dish               Serves: 2 Time to Prepare: 20 minutes Ingredients 1 yellow onion, sliced 1 clove of garlic, minced 2 small Yukon gold potatoes, diced 1 tsp. of olive oil 1 1⁄2 tbsp. of Hungarian […]

Veggie Bolognese

Posted on October 24th, 2011 by Manu

by Patricia Beck Ingredients: 1/2 lb oyster mushrooms cut in small cubes 1 tbs olive oil salt, pepper 1 small red onion 1 garlic clove 1 cup carrots chopped in small cubes 1 cup celery chopped in small cubes 1 cup zucchini chopped in small cubes 1 tbs tomato puree 1 bay leaf 1 can […]

Macaroni Tuna Casserole

Posted on August 27th, 2011 by Manu

by Gabriela Segovia-McGahan As a busy mother of two, I don’t have much time to spare but when it comes to cooking, I give it all the time it needs. I am a true believer in culture bearing through traditional foods and in finding ways to do it in a modern world. Both of my […]

Lunch at It’s Italia

Posted on April 15th, 2010 by Manu

Yummy Salads at It’s Italia. Select a soup or just nibble on the delicious breads on the side. Colorful, fresh. The menu has someting for everyone. The staff is friendly. Outdoor and indoor seating. Nice calm athmosphere. Customize your menu and ask for kid size portions. The owner is working on creating a Kids menu. […]